Decaf blend

This delicious coffee of Huila origin was decaffeinated using the sugar cane process. The process removes caffeine from the beans by washing them with hot water and ethyl acetate which is a type of alcohol widely used in the food industry. The person responsible for this gem of a coffee is our friend William H. with whom we have been working hand in hand for years. We are proud to present to you a coffee that not only defies the status quo but does it with a lot of flavor and style. We recommend this coffee for people who love coffee but cannot consume caffeine due to taste or health problems. We also recommend it for people who like to try different and very interesting things.